At this time of year, in the days before Passover begins, many observant Jews are busy cleaning. But it’s not just the usual spring cleaning. Their goal is to clear the home of any trace of chametz, which are leavened foods that may not be … Read more
This interview originally ran on the blog one year ago this week. But it’s such a great conversation that we’re running it (with some minor edits) again! The Pressed exhibition is still on display at the museum and we hope you’ll come see it once … Read more
In the 1930s, one American brand boldly declared that they had delivered something “the Hebrew race has been waiting 4,000” for – Crisco. Yes! Finally, Proctor and Gamble was giving Jewish kitchens an all-vegetable cooking fat that could be used in kosher cooking of any … Read more
The Museum’s exhibition Pressed: Images from the Jewish Daily Forward is the latest in a diverse lineup of shows displayed throughout our landmark building. How do these shows come to be? How do curators balance satisfying the Museum’s mission with a desire to push the … Read more
On March 25th, 1911, a fire broke out on the factory floors of the Triangle Shirtwaist Company. By the time the flames had been put out, 145 workers, mostly young immigrant girls, had perished. The tragedy sent shockwaves through the immigrant community and became a … Read more